Ingredients
6 1/2 ounces dry pizza crust mix
1/2 cup hot water
5 Tbsps olive oil
8 ounces crumbled feta cheese
1 red onion, thinly sliced
1 Tbsp chopped fresh thyme
1/2 Tbsp butter
4 apples, cored and chopped
ground black pepper to taste
Instructions
In a medium bowl, combine pizza crust mix and water. Stir vigorously. Set the bowl in a warm place for 5 mins. Turn dough onto floured board, divide the dough into 8 small sections. Knead the dough and shape it into rounds.
Preheat the over to 300 degrees.
In a large skillet, heat the olive oil. Add the dough and fry until the dough is lightly browned, flipping once to brown on both sides. Place rounds on cookie sheet. Sprinkly feta, red onion and thyme on top of the rounds.
Bake the pizzas until the feta begins to brown, about 10-12 mins.
While the pizzas bake, in the previously used skillet, heat butter and a few sprigs of the thyme. Mix the apples into the skillet, and cook until the apples are soft and golden. Lay the apples on top of the pizzas , season with pepper, and serve.