Overnight Stuffed French Toast

Ingredients

1 tub 8oz. cream cheese
3 Tbsp sugar
8 slices cinnamon swirl bread
4 eggs
1/2 cup milk
2 cups fresh sliced strawberries
1 cup blueberries

Instructions

Mix cream cheese and sugar until well blended, spread over bread. Place 4 bread slices cream cheese sides up in 8-in square baking dish sprayed with cooking spray. Cover with remaining bread slices. Whisk eggs and milk until well blended, pour over bread. Cover, refrigerate overnight. Heat oven to 350, bake uncovered 30-35 mins or until center is set and top is lightly browned. Serve topped with fruit.